Opening Day - April 10, 2006

Monday, April 10, 2006
OPENING DAY Jack Buck Grille opens for first home game
ttention Cardinals fans: The Jack Buck Grille will be open Monday, April 10, prior to the home opener. Before watching the Redbirds battle Milwaukee on their new home turf at 3:10 p.m., head to the downtown clubhouse. The JBG opens at 11:30 a.m. and will offer its bar menu. After the inaugural game, come back to your downtown headquarters to celebrate the win or mourn the loss. The following bar menu is offered daily at the JBG from 3 to 10 p.m. On Monday, April 10, the menu will be available at 11:30 a.m. in honor of the inaugural game at the new Busch Stadium.

Appetizers Blue Cheese & Crab Won Tons ............... $8 Crispy Fried with Duck Sauce Crispy Calamari ....................................... $8 Tuscan Peppers, Red Onions, Herb Butter & Greens Toasted Raviolis ...................................... $7 St. Louis Style with Parmesan & Marinara Baby Spinach Salad ................................ $4 Goats Cheese, Pine Nuts, Apples in Cider Vinaigrette Chilled Shrimp Cocktail .......................... $12 Six Large Shrimp with Cocktail Sauce M.A.C. Hot Wings .................................. $10 Eight Juicy Wings, Blue Cheese Dip & Celery Sticks Creole Style Jumbo Scallops .................. $12 Okra, Peppers, tomatoes & Crispy Leeks Lobster Pizza ........................................ $12 Spinach, Tomato/Onion Relish, Mozzarella Cheese Chopped Salads Chicken Caesar Salad ........................... $12 Crisp Romaine, Asiago Cheese, Garlic Croutons Tossed in Caesar Dressing Grilled Thai Shrimp Salad ....................... $15 Cucumbers, Peepers, Onions, Cashews & Greens Tossed in Spicy Oyster Sauce Vinaigrette Teriyaki Chicken Salad .......................... $12 Pineapple, toasted Coconut, Baby Greens Tossed in Honey/Lime Dressing Cobb Salad ........................................... $10 Diced Bacon, Avocado, Chicken, Egg & Tomato with Crumbled Blue Cheese	House Specialties Grilled Chicken Quesadilla ........................ $8 Flour Tortillas, Guacamole, Sour Cream, Cheddar Cheese & Pico de Gallo Club House Reuben .................................. $8 Hot Corn Beef, Sauerkraut, 1,000 Island, Swiss, Rye Bread with Fries Fried Sole Sandwich ................................. $9 French Bread, Lettuce, Tomato, Onion, Pickle Wedge, Remoulade & Fries The Little Sizzler ..................................... $14 Grilled Top Sirloin, Black Pepper Broiled Tomatoes, Sautéed Mushrooms & Spinach Sandwiches & Wraps Shrimp Salad Croissant .......................... $12 Creole Mustard Aioli & Fresh Fruit Salad Old Fashioned Club Sandwich .................. $8 Turkey, Tomato & Lettuce on Toasted White Bread Blackened Chicken Wrap .......................... $8 Tomato Tortilla, Romaine, Pico de Gallo & Caesar Dressing Jumbo Lump Crabcake Sandwich ........... $12 Toasted Italian Bread, Remoulade, Cole Slaw Beef & More Ground Sirloin Burger ............................... $9 Thick Juicy Ground Beef on Onion Bun Lettuce, Tomato & Red Onion with Fries Blue Cheeseburger ................................ $10 Ground Beef, Sauteed Onion, Smoked Bacon, Toasted Onion Roll with Fries Classic Philly Cheese Steak ...................... $9 Peppers, Onions, Mushrooms & Provolone Cheese, Served with Fries
	Draft Beer Boulevard Wheat Michelob Bud Light Griesedick Schlafly Brews Imported, Domestic and Micro-Brews Wines by the Bottle or Glass Available Please ask your server for the wine list Sports Drinks POWERADE Gatorade Sodas Fountain Drinks or Can

©2006 Missouri Athletic Club
Contact thechef@mac-stl.org for questions and comments.
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