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Sportsman's Dinner Menu
3-10 p.m.
Starters
Fried Shrimp Basket~15
Served with French Fries and Cocktail Sauce
Crispy Calamari~8
Flash Fried, Tossed in Parmesan & Lemon Oil
Toasted Ravioli~7
St. Louis Style with Parmesan & Marinara
Maryland Jumbo Lump Crab Cakes~12
With Fennel Slaw and Remoulade Sauce
MAC Hot Wings~10
Eight Juicy Wings, Blue Cheese Dip & Celery
Blackened Scallops~12
Pineapple Relish, Jasmine Rice & Saffron Cream
Breaded Chicken Tenders~9
Five Large Tenders & Fries served with Honey Mustard
House Specialties
Steak & Blue Cheese Bacon Salad~14
5oz. Grilled Top Sirloin with Romaine Lettuce, Tomatoes, Croutons, Apple wood Smoked Bacon Topped with Blue Cheese Dressing
California Cobb Salad~10
Grilled Chicken Breast, Avocado, Bacon, Cooked Egg & Dice tomatoes
With your choice of dressing
Classic Philly Cheese Steak Sandwich~8
Tossed with Peppers, Onions, Mushrooms & Provolone Cheese with French Fries
Blackened Chicken Wrap~8
Blackened Breast, Romaine, Caesar Dressing & Pico de Gallo Rolled in a Tomato Flour Tortilla
MAC Hand Breaded Fried Sole Sandwich~9
Served on French bread with House made Tartar Sauce, Lettuce & Tomato & French Fries
Classic MAC Club Burger~9
A Half-Pound Sirloin Burger on an Onion Roll with your choice of Swiss, Cheddar, Blue, American or Provolone Cheese & French Fries
Brown Sugar Glazed Salmon~16
On bed of Balsamic Glazed Peppers and Onions, Roasted Baby Red Potatoes
Served on Parsley- Mustard Sauce
Pan Seared Calf's Liver~12
Sauteed Tender Calf's Liver topped with Onion Sauce, Mashed Potatoes & Green Beans
Angus New York Strip Steak~24
Served with Garlic Butter, Asiago Potato & Chef's Selection of Vegetables
Rigatoni Shrimp Pasta~18
Shrimp, Andouille Sausage, Spinach, Woodland Mushrooms & Peppers
Tossed in Oven Roasted Tomato Pomodoro Sauce
Dessert
Apple Pie, Cherry Pie & New York Style Cheesecake
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